Food Technologist
The National Food Lab, Inc.

Food Technologist

Position is full time, Monday-Friday, 7:30AM - 4:15 PM, with overtime as needed

Candidates currently living within a commutable distance of Ithaca, NY are encouraged to apply

Eurofins National Food Lab is looking for a recent graduate to start at the company in June of 2020.

Responsibilities include, but are not limited to, the following:

• Demonstrates and promotes the company vision
• Regular attendance and punctuality
• Applies GMP/GLP in all areas of responsibility, as appropriate
• Under direction, executes bench-top experiments and formulation work, nutritional and component analysis, specification writing, shelf life studies, consumer studies, and/or sensory studies.
• Documents work and maintains study documentation and laboratory records
• Supports pilot plant trials; prepares samples for processing, operates processing and/or packaging equipment, and collects data.
• Interfaces with ingredient suppliers; orders ingredients and requests documentation. Prepares, packages and sends product samples to clients and outside laboratories for evaluation and testing.
• Assists in writing reports, methods, protocols and SOPs, and make suggestions for modifications in test methods and procedures.
• Keeps updated and educated on relevant news, literature and findings in the industry.
• Networks with individuals outside of Covance
• Trains and assists less experienced staff
• Completes all required training courses.
• Learns and demonstrates departmental procedures and policies
• Viewed as a resource across multiple teams
• Performs other related duties as assigned
• Conducts all activities in a safe and efficient manner
• Performs other duties as assigned

The ideal candidate would possess:

• Strong computer, scientific, and organizational skills
• Excellent communication (oral and written) and attention to detail
• Ability to work independently and as part of a team
• Self-motivation, adaptability, and a positive attitude
• Ability to learn new techniques, perform multiple tasks simultaneously, keep accurate records, follow instructions, and comply with company policies

Basic minimum qualifications:

• Bachelor of Sciences degree in Food Science or an allied science is required
• Basic knowledge of computers and software programs
• Previous product development experience is preferred

Who we are:

Eurofins National Food Lab is making our future more fun. Developing healthier, more natural snacks. Creating new foods with plant based proteins. Drawing out the winning flavors for kids. Bottling that new energy shot. Making sure that new foods and beverages are manufactured safely and consistently. We are consumer researchers, expert chefs, food scientists, chemical engineers and statisticians, all committed to creating food people want to eat and benefit from. Join our team!

What we offer:

As a Eurofins employee, you will become part of a company that has received national recognition as a great place to work! We offer excellent full-time benefits including comprehensive medical coverage, life and disability insurance, 401(k) with company match, paid holidays, vacation, personal days, and dental and vision options.

To learn more about Eurofins, please explore our website www.eurofinsus.com

Eurofins is a M/F, Diabled, and Veteran Equal Employment Opportunity and Affirmative Action employer.

This job has expired.